
Ingredients 1/4 cup olive oil
1/2 teaspoon black pepper
12 chicken drumsticks
1 cup red or yellow bell pepper, diced
3/4 cup onion, cubed
2 cloves garlic, chopped
2 tablespoons fresh ginger, grated
2 tablespoons Madras curry paste
1 can (14oz) peaches with their juice, diced
3/4 cup peach or plain yogurt
1/4 cup coconut milk
2 tablespoons lime juice (1 lime)
Freshly chopped coriander for garnish (optional) Key Nutritional Value
Per Serving 1/6 of recipe: 2 drumsticks
Renal Exchange: 3 proteins + 1 fruit Calories: 406 kcal
Protein: 25g
Carbohydrates: 11g
Fiber: 1g
Total Fat:
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